The holidays can make it difficult to maintain that healthy diet you're following. But don't worry! There are some delicious holiday-inspired recipes out there that won't crush your healthy efforts. Here are some recipes compiled by the Canadian Naturopathic Foundation:
Turkey Barley Soup
Red Quinoa with Butternut Squash, Cranberries, and Pecans
Easy Cider Roasted Vegetables
Dark Chocolate Almond Biscotti
Gluten-free Pumpkin Chai Bread with Cranberries
Cocoa Almond Balls
Eat delicious food AND enjoy the holiday!!!!
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Scott Figueroa and Holly Letourneau are naturopathic doctors and co-founders of Hart & Sol Integrative Healthcare.